Saxon Creamery handcrafts award-winning European-style cheeses using milk from pasture-grazed Wisconsin cows to create a unique flavor profile that enhances the taste of each cheese.
Our cheesemakers combine premium milk with years of experience to ensure each wheel of cheese is crafted to perfection.
You’ll taste the care and passion that goes into each of our award-winning handcrafted Wisconsin cheeses, whether melting slices of our signature Big Ed’s Gouda Style cheese on your favorite burger or snacking our Snowfields for a mid-afternoon pick me up.
Saxon Creamery sources fresh milk from a single 5th-generation Wisconsin farm. Lush pastures with a variety of
grasses and legumes help impart a unique flavor to the milk and cheeses.